Restaurant Grease Trap Pumping and Waste Removal Experts


Grease, fats, and oils might be a part of every busy kitchen, but unless they’re kept under control, they can bring your restaurant operations to a grinding halt. Clogged grease traps cause foul odors, slow drains, and even shut-downs or fines. When problems show up during peak hours, it causes stress, unhappy customers, and lost revenue. Thankfully, keeping grease traps clean is simple when you have a team you can rely on.

Since 1995, Roto-Rooter Sewer & Drain Service has helped restaurants and commercial kitchens across Grand Forks, ND, keep their grease traps clear and compliant. We know how important it is to stay open and running smoothly, and our expert service ensures you never have to worry about surprise clogs, messy overflows, or failed inspections.

Let us handle the mess so you can focus on your customers. Contact us today. 

Expert Grease Trap Solutions to Keep Your Kitchen Running Smoothly

Roto-Rooter Sewer & Drain Service provides complete grease trap solutions designed to keep your commercial kitchen running safely and efficiently. Our experienced technicians deliver fast, thorough cleanouts that help prevent clogs, odors, and unexpected shutdowns so you can focus on serving your customers.

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What’s Included in Our Grease Trap Services

  • Comprehensive Grease and Sludge Removal: We fully clean out all accumulated fats, oils, and solids, ensuring your trap and lines are free from blockages.
  • Odor Control and Clog Prevention: Our routine service stops bad smells before they start and prevents drain backups that can halt your kitchen’s operation.
  • Flexible Scheduling for Minimal Disruption: We work around your business hours, offering early morning, late night, or weekend appointments so you never miss a shift.
  • Accurate Service Records: We supply cleaning logs and maintenance documentation to help you meet local inspection and code requirements.
  • Safe Handling and Disposal: All grease and waste are transported and disposed of in accordance with local environmental regulations.

Whether you need regular maintenance or an urgent cleanout, you can count on our specialized team to provide reliable, high-quality service every time.

Frequently Asked Questions About Restaurant Grease Trap Cleaning

  • How often should grease traps be cleaned?

    Most restaurants need grease traps cleaned every 1 to 3 months, but heavy use or local codes may require more frequent service. We can recommend a schedule based on your kitchen’s needs.

  • What are the signs my grease trap needs cleaning?

    Slow drains, foul odors, or visible grease buildup are common warning signs. Regular service helps you avoid messy and costly problems.

  • Do you provide service records for inspections?

    Yes, we provide detailed cleaning logs and documentation to help you pass health inspections and meet code requirements.

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Reach out for advice or to customize a cleaning plan for your restaurant.